"A winemaker simply cannot craft wines that surpass the quality of the fruit.” – John Quinones, RoxyAnn Winemaker.
We fully adhere to the philosophy that great wine starts with the quality of the vine. That’s why we take an uncompromising approach when it comes to the care of our vineyard as with the quality of our facility where RoxyAnn grapes become RoxyAnn wines.
It is our job to fully develop, preserve, and showcase what comes from the vineyard. With appropriate viticulture practices, balance, texture, and desired flavor profiles are developed in the vineyard, long before the grapes are brought to the winery.
Our goal is to create wines that are reflective of our vineyards’ ideal terroir as well as each individual vintage, while at the same time carefully putting our own signature of craftsmanship on each wine. From a rich and diverse palette of sustainably farmed estate fruit, we are able to craft wines showcasing bold, concentrated flavors with a vibrant sense of place. We aim to consistently produce quality wines of tremendous color, complexity, and depth of flavor that we are proud to share with wine lovers of all backgrounds.