Friday Night Indoor Music Series — November 27th — 6 to 8 pm

This Friday, The Rogue Suspects Trio featuring guitarist Dirk Price, Greg Frederick on six-string bass, and vocals by Shae Johnson, will be the featured band. They have appeared at just about every major club, festival, and concert venue in the region. Whether opening for legendary James Brown at the Brit Festival, performing as the back-up band for Rock & Roll icon Bo Diddley or appearing in local night sports, the Rogue Suspects are professional, versatile, and exciting!

Click here to visit The Rogue Suspects Online.

The food vendor for this Friday will be Erden Bakery Baklava & Gyros.

Wine Club Members can reserve a table inside the Tasting Room. Minimum 4 people per table. Please call the Tasting Room at (541) 776-2315 x301 to make a reservation. No Cover.

Mark your calendars for these upcoming performances:
• December 4th — LEFT
• December 11th — Robbie Dacosta Band
• December 18th — John Nilsen Christmas Concert
• December 25th — The Tasting Room will be closed today

Welcome Winter Wine Club Members

Join us on December 5th and 6th from 11 am to 3 pm for our upcoming Winter Wine Club Release event.  Enjoy LIVE music and appetizers paired perfectly with a selection of RoxyAnn wine.

If you are unable to join us on December 5th or 6th, your wine will be available for pick up in the Tasting Room until January 6th, 2016.  Wine not claimed by January 7th, 2016 will be shipped to you via UPS Ground.  Additional shipping charges will apply.

In the event that you are out of the area, etc., you may also request to have your wine held for an additional 30 days.  Please click here to email your request.

Wine Club Members who live out of the area will have they wine shipped during the week of December 14th to 18th.

Credit cards will be charged on November 18th.  Click here if you need to update your credit card and/or expiration date.

Notes About Wine Club Memberships | New Terms

  • Quarterly club shipments will typically be March, June, September, & December. Semi-annual club shipments will typically be in June & December
  • Your credit card will automatically be billed and releases will be available at the RoxyAnn tasting room to pick up or will be shipped directly to your home or, depending on prior arrangements
  • If you chose to pick up your shipments at the winery, you must do so within 30 days of your card being charged or RoxyAnn will automatically ship your package to you at your expense
  • All wines are shipped via UPS Ground and require an adult signature (must be 21+ years old). Sorry, we cannot ship wine to P.O. Boxes
  • We can only ship to those states which allow legal shipments of wine. If you are uncertain about the legality of receiving direct wine shipments in your state, please click here to contact the winery
  • Your Wine Club benefits begin when you sign up
  • You may cancel your membership at any time after two wine club releases except during the 30 days prior to a release

Wine Club Membership Updates

Click here if you would like to change your wine selection, update your credit card, etc.  Or, you may call Steven directly at (541) 776-2315 x307.

If you do not have a login/password, click here.

Happy Thanksgiving!

From all of us at RoxyAnn Winery, we would like to wish you a happy and joyous Thanksgiving.  The Tasting Room will be closed on Thursday reopening Friday (11/27) at 11 am.

Thanksgiving Wine Pairings

Food Network posted an informative article online about how to perfectly pair wine with your Thanksgiving feast.

Click here to read the full article

Chardonnay Helps with Weight Loss

We’re constantly looking for ways to help shed those unwanted pounds and keep them off – while exercise is obviously the best solution, most of us don’t go often enough – and thanks to new research it seems Chardonnay grapes could hold the key. This is because Chardonnay grape seeds were recently found to contain the highest amount of flavonoids and antioxidants of any grape, compounds that are known to help with weight loss, cholesterol and even controlling diabetes.

Click here to read the full article

Herb & Spice Pairings with Wine

More often than not, it’s the herbs and spices in a dish that makes a wine pairing taste so good. Pairing with herbs and spices is easy to do when you know how to pick out individual flavors in wine.

The magic behind pairing wines with herbs and spices starts with aroma compounds found in both spices and wine.

Click here to read the full article

Rosé…Not Just a Summer Wine

Rosé’s dramatic rise in popularity has led to the wine’s description as “summer water.” It’s refreshing, young, and meant to be drunk soon after the grapes it came from were picked from the vine. Preferably, you’ll drink it while sitting in a porch chair watching a magnificent sunset. With all those romantic connotations you may’ve gone a little rosé crazy this summer, and you may even have a few bottles left over. But is it still OK to drink those leftover bottles in the depth of the winter season, or even over Memorial Day weekend next spring?

Stop by the Tasting Room to sample our 2014 Rosé.

Click here to read the full article

KTVL Channel 10 News Story

With Thanksgiving around the corner, local wineries are expecting a boom in business for the holiday weekend.

News10 reached out to three wineries in our region who say things slow down during the colder months. But over the years, the industry has shifted from being seasonal to year round.

Click here to watch the video and read the article

Plan Your Wedding in the Vineyard

We would like to take this opportunity to introduce Brie Olsen as the new wedding and event coordinator for the Hillcrest Orchard Estate garden and grounds. By also working in the RoxyAnn Winery Tasting Room, she has the distinct opportunity to create the ideal ambiance and service for your wedding or event.

As an iconic symbol throughout the Rogue Valley, the Hillcrest Orchard Estate is the perfect setting for your wedding, company party, family reunion, or special event. Our location is surrounded by classic elegant gardens, orchards, vineyards, century old buildings, and boasts RoxyAnn Peak as a backdrop.

If you are interested in touring our historic Hillcrest Orchard Estate, please stop by the RoxyAnn Tasting Room, call 541-951-1434, or visit our website at to view photos and pricing.

Book now to confirm your preferred 2016 dates! It would be an honor to pour you a glass of wine and discuss the possibility of hosting your future event!

Randy Gold is a Vine Architect

Since 1983, Randy and his wife, Rebecca, have owned Gold Vineyards of Talent. But 15 years ago, Gold parlayed his knowledge into a new business, consulting with potential clients about vineyard viability, developing new vineyard properties for owners and managing vineyards for commercial production.

Click here to read the full article

The Guide to Petite Sirah

Petite Sirah (“Peh-teet sear-ah”) (aka Durif or Petite Syrah) was first found growing in France in the mid-1800’s. It’s loved for its extraordinary deep color and full-bodied flavors of blueberry, chocolate, plums and black pepper. Despite its popularity, Petite Sirah is an exceptionally rare grape with less than 10,000 planted acres worldwide, growing mainly in California and here at RoxyAnn Winery…

Click here to read more

Winemaker’s Corner — A View From The Vineyard

RoxyAnn’s vineyards have disappeared behind a smoke screen and we need everyone’s help to immediately put on wings and flap them down the vine rows to blow out the smoke. OK, enough ‘A Walk in the Clouds’ references, besides the smoke, things here are actually progressing nicely. We’ve gotten through the HOT days of Summer (we hope!) and the fruit is looking quite marvelous. Our excellent Vineyard staff (thanks Randy and Jason) have kept on top of the water situation, and our strategy seems to have worked to use water to slow the vigor of the vines in some of the blocks. Most all of the Pinot Noir, and the White varieties have gone through Veraison (no, not Verizon!! Veraison, meaning the fruit is changing color) and are moving towards one of, if not the earliest, harvest ever! But the quality seems to be there. Now we will get everything ready for the upcoming Harvest season. For some reason it seems a little more like an oncoming train this season, but Fred and Ian are here to talk me off on the ledge. Come over and enjoy the wines and the music, if you see or hear curses, grumbling, or occasional laughter coming from the Winery side you’ll know that harvest has hit!

Au Sante’

Southern Oregon Wines Love to Fly FREE!

Extended through 2017, the Oregon Wines Fly Free program allows Alaska Airlines Mileage Plan members to check one case of wine at no cost on their return flight departing from one of four Oregon airports, as well as Walla Walla, Washington. As a bonus, inbound visitors can receive complimentary tastings at any participating winery by showing their Alaska Airlines boarding passes within a week of arrival.

Membership in Alaska Airlines’ award-winning Mileage Plan is free and customers can join at



Jack Day | CEO & Founder

Jack has a keen ability to connect the familial roots of this business with the future of where the wine industry is headed in Southern Oregon.  He has a sharp mind paired with a clever wit that makes him someone you easily want to be around.  He takes an invested interest in each and every one of his employees and goes above an beyond to pay attention to individual strengths that makes each person unique.