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Friday Night Outdoor Music Series — Blue Lightning Dance Band — Friday, July 31st, 2015 — 6:30 PM to 8:30 PM*

Blue Lightning has its origins from 1992, as Stacey Elliott and Blue Lightning, a band dedicated to featuring Stacey’s original country rock songs. Over the years, the configuration of the band has changed as various members have come and gone, but the band’s dedication to its music has remained constant. Blue Lightning has evolved into a dynamic rock and roll dance band that performs an eclectic mix of high energy danceable cover tunes featuring creative arrangements and lush vocal harmonies. Click here to visit Blue Lightning on Facebook.

The food vendors for this Friday will be Erden Bakery Baklava & Gyros and C Street Bistro.

Wine Club Members can reserve a table outside on the patio for any one of the Summer performances. Included with the table are 8 tickets ($40) or 10 tickets ($50) depending on the size of your party. Minimum 8 people per table. Please call the Tasting Room at (541) 776-2315 x301 to make a reservation.

*Cover $10 ($5 will be generously donated to Sanctuary One)

Mark your calendars for these upcoming performances:

  • August 7th — Colonel Mustard Band
  • August 14th — TC & The Reactions
  • August 21st — David Correa Group
  • August 28th — The Rogue Suspects


Morrison's Lodge River Rafting Trip — August 6th to 8th*

Morrison's Rogue River Lodge sits in the middle of some of the best river rafting opportunities available, whether you're longing for a scenic float trip or a thrill-a-minute whitewater adventure. The river has stretches of calm water in beautiful canyons that funnel into narrow rocky channels full of Class III whitewater rafting excitement.

Your three-day adventure includes exploring the river by rafting, experiencing the wilderness on land and by relaxing two nights in wilderness lodges with delicious meals paired with RoxyAnn wine, comfy beds, and private bathrooms.

After each day of rafting, you'll have the leisure to experience the wilderness on land at your already-prepared campsites. Lounge in the shade with your favorite drink, take a hike, go swimming, play a game, or read a book. While you have relax and have fun, your guides cook an incredible meal using traditional Dutch oven and open fire barbecue when allowed. Our guides use only the freshest ingredients available, and dinners around the campfire are extraordinary. In the morning, you'll get your wakeup call and a steaming cup of coffee. A full country breakfast will start you off for another memorable day on the river.

The 3-Day Adventure Includes

  • Professional, experienced, and skilled guides
  • The best available rafting equipment, including Coast Guard-approved life jackets
  • Use of splash jackets and wet suits
  • A secure dry box to store your luggage during the time on the water
  • A day-sized dry bag for items you need access to during the day
  • Fabulous meals, from lunch the first day to lunch on the last day (lunches are prepared by our guides using the freshest ingredients) along with breakfast and dinners provided by the wilderness lodges
  • Lodging at wilderness lodges, which provide clean linens and private baths
  • Transportation back to Morrison's Rogue River Lodge at the end of the trip

Many of Morrison's guests choose to stay at the lodge the night before and/or after the rafting trip. If you would like to book a reservation please call (800) 826-1963.

The cost is $1095 per person all inclusive. For more information, please contact Brenda at (541) 776-2315 x309

*Limited to 14 people

99 Reasons to Drink Wine

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Life is Better with Wine

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Winemaker's Corner — A View From The Vineyard

Spring has sprung here at RoxyAnn and the vines have awoken from their winter slumbers and poked their little leaves out to the Sun. Because of our mild Winter this event is happening at a record early date. The ramifications of this are multi, it can precede a long and high quality growing season, it can mean that they will get slammed by a Spring frost and set things back or even ruin the season (nothing good in this industry is ever without risk), or we can have a normal length season (of the usual high quality, of course!) and have the Harvest start in late July or early August! We'll just have to wait and see what Mother Nature gives us this year!

Otherwise in the Winery we are putting together the bottling blends for our July bottling. It will be featuring the bottling of our 2013 Claret, 2014 Chardonnay, 2014 Pinot Noir, and the 2013 Honor Barn. So we are busy selecting barrels to retain for the individual varietal bottlings (which will take place next February) and putting together the Claret Blend so that it will have some time to come together before the bottling date. I'm pretty excited about the Chardonnay and Pinot Noir as they will be some of the first wines out to market (after the Pinot Gris) that I was directly involved in making!

Lastly (believe it or not) we are starting planning for the 2015 Harvest! Yes, it months away but we have to look at space requirements, barrel purchases, projected yields in the vineyards. Enjoy! Kent B


Southern Oregon Wines Love to Fly FREE — Extended through 2017!

The Oregon Wines Fly Free program allows Alaska Airlines Mileage Plan members to check one case of wine at no cost on their return flight departing from one of four Oregon airports, as well as Walla Walla, Washington. As a bonus, inbound visitors can receive complimentary tastings at any participating winery by showing their Alaska Airlines boarding passes within a week of arrival. Membership in Alaska Airlines' award-winning Mileage Plan is free and customers can join at www.alaskaair.com.


RoxyAnn Barrel Room Tours

Every Saturday at 3 PM, join us for an informative and tasteful tour (literally) of our barrel room. Enjoy samples of specially selected RoxyAnn wine hand-selected by our wine makers Kent Barthman and Fred Mihm. Call the Tasting Room at (541) 776-2315 to reserve your space.


RoxyAnn Voted BEST Winery in Southern Oregon

Thank you for voting for us in Sneak Preview's "The Best Winery in Southern Oregon" again!


RoxyAnn Wine Reviews

Our wines have received exceptional reviews and quality ratings from magazines such as "Portland Monthly" to reviews from "BTI" and "Wine Enthusiast" to "The 50 BEST Wines in Oregon".

Portland Monthy writes, "IF LOVE IS BLIND, falling for a great wine should happen sight unseen. From classic Pinot to hot-blooded Tempranillo, Oregon wine can hit some amazing highs. But how to choose the best? This year, we asked nine of Portland’s savviest wine pros to pick their favorite current releases."

Wine tastings were conducted over four days, fully blind, with hundreds of brown-bagged bottles hiding their stories and secrets from the panelists’ discerning noses and palates. Wines that made it through to the finals were then carefully tasted for fruit characteristics, acidity, alcohol, balance, tannins, and overall quality, with every decision surrounded by plenty of healthy debate. The result? Our 2009 Claret and 2009 Tempranillo list of Oregon’s 50 most lovable wines available.

Reviews from BTI World Wine Championships

 

Reviews from Wine Enthusiast



Wine Club Members Save 10% to 20%

Our RoxyAnn wine club members receive 10% off ALL items in the RoxyAnn tasting room and 20% off cases of wine! If members get their friends to join our club they'll receive a RoxyAnn gift! Our wine club doesn't cost anything to join, so what are you waiting for? Come on down to the tasting room today and sign up for free, or visit us online!

Click here to sign up online!